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Zesty Chipotle Lime Grilled Shrimp for a Fiesta

Chipotle Lime Grilled Shrimp made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound large shrimp peeled and deveined
  • 3 tablespoons olive oil
  • 2 tablespoons lime juice freshly squeezed
  • 1-2 tablespoons adobo sauce from chipotle in adobo
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Method
 

  1. Prepare the marinade by mixing the ingredients.
  2. Add the shrimp to the marinade and let it sit.
  3. Preheat your grill to medium-high heat.
  4. Skewer the shrimp or use a grill basket as necessary.
  5. Grill the shrimp for 2-3 minutes on each side.
  6. Remove the shrimp from the grill and garnish.