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Vibrant Rainbow Fruit Salad with Honey Lime Dressing

Rainbow Fruit Salad with Honey Lime Dressing made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup kiwi peeled and diced
  • 1 cup pineapple cubed
  • 1 cup orange segments
  • 2 tablespoons honey
  • 1 lime juiced
  • Fresh mint leaves for garnish (optional)

Method
 

  1. Prepare the fruits: Wash and slice all the fruits as needed.
  2. Combine the fruits in a large mixing bowl.
  3. Make the honey lime dressing: In a small bowl, whisk together honey and freshly squeezed lime juice.
  4. Drizzle the honey lime dressing over the fruit salad and toss gently to coat.
  5. Taste and adjust seasoning as needed; add more honey or lime juice if desired.
  6. Transfer to a serving bowl and garnish with fresh mint leaves if using.