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Unveiling the Flavors of Authentic African Pepper Soup

African Pepper Soup made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 lb goat meat or chicken
  • 8 cups water or stock
  • 2 tablespoons ground crayfish
  • 3-4 tablespoons ground pepper Scotch Bonnet or habanero
  • 2 tablespoons ground ginger
  • 2 tablespoons ground coriander seeds
  • 1 medium onion chopped
  • Salt to taste
  • Fresh parsley or scent leaves for garnish

Method
 

  1. Prepare the meat
  2. Sauté the onions
  3. Add the meat and water
  4. Incorporate spices
  5. Simmer until tender
  6. Adjust seasoning
  7. Garnish and serve