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Slow Cooker Honey Buffalo Meatballs Recipe Delight

SLOW COOKER HONEY BUFFALO MEATBALLS made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • ground chicken or turkey 1 lb
  • breadcrumbs 1/2 cup
  • egg 1 large
  • garlic powder 1 tsp
  • onion powder 1 tsp
  • salt 1 tsp
  • black pepper 1/2 tsp
  • buffalo sauce 1 cup
  • honey 1/4 cup
  • fresh parsley for garnish, optional

Method
 

  1. Prepare the meatball mixture and form into balls.
  2. Brown the meatballs (optional)
  3. Combine honey and buffalo sauce in the slow cooker.
  4. Add the meatballs to the slow cooker.
  5. Cook on low for 6-7 hours or high for 3-4 hours.
  6. Taste and adjust seasoning before serving.
  7. Serve hot, garnished with parsley if desired.