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Savory Crescent Roll Tomato-Basil Squares Delight

Crescent Roll Tomato-Basil Squares made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 can 8 oz crescent roll dough
  • 2 medium ripe tomatoes sliced
  • 1 cup shredded mozzarella cheese
  • 1/4 cup fresh basil leaves chopped
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the crescent roll dough on a baking sheet.
  3. Drizzle olive oil over the dough and spread it evenly.
  4. Layer the sliced tomatoes evenly over the dough.
  5. Sprinkle the chopped basil and season with salt and pepper.
  6. Top the tomatoes and basil with shredded mozzarella cheese.
  7. Bake in the preheated oven for 15-20 minutes or until golden brown.
  8. Remove from the oven, let cool slightly, and cut into squares.