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Savory Baked Jalapeno Poppers for Home Entertaining

Baked Jalapeno Poppers made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 10 large jalapenos
  • 8 oz cream cheese softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked bacon crumbled
  • 1/4 cup green onions chopped
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. Prepare the jalapenos by cutting them in half lengthwise and removing the seeds and membranes.
  3. In a large bowl, combine softened cream cheese, shredded cheddar cheese, crumbled bacon, green onions, garlic powder, paprika, salt, and pepper.
  4. Fill each jalapeno half generously with the cheese mixture.
  5. Place the filled jalapenos on a baking sheet lined with parchment paper.
  6. Bake in the preheated oven for 20-25 minutes, until the poppers are golden and bubbly.
  7. Remove from the oven and let them cool slightly before serving.