Preheat your oven to 375°F (190°C).
Cook the bacon until crispy and crumble it.
In a bowl, mix together cream cheese, cheddar cheese, chives, garlic powder, and crumbled bacon.
Roll out the crescent dough and cut it into triangles.
Place a spoonful of the filling on the wide end of each triangle and roll it up.
Place the rolled bites on a greased baking sheet and season them with salt and pepper.
Bake for 12-15 minutes, or until golden brown.
Remove from the oven and let cool for a few minutes before serving.