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Savory and Sweet: The Delight of Baked Brie

Baked Brie made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 wheel of Brie 8 ounces
  • 2 tablespoons honey or maple syrup
  • 1/2 cup nuts walnuts, pecans, or almonds
  • 1/4 cup dried cranberries or figs
  • 1 teaspoon fresh thyme or rosemary optional
  • 1 sheet of puff pastry optional

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. Prepare the baking dish.
  3. Place the Brie in the dish and score its top lightly.
  4. Add honey or maple syrup on top.
  5. Sprinkle nuts and dried fruit evenly over the Brie.
  6. Sprinkle fresh herbs over the dish, if using.
  7. Bake the Brie for 15-20 minutes.
  8. Remove from the oven and let it cool slightly.
  9. Serve warm with assorted crackers or sliced baguette.