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Rich and Creamy Stovetop Corn Delight

Stovetop Creamed Corn made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 4 cups fresh corn kernels
  • 2 tablespoons unsalted butter
  • 1 small onion finely chopped
  • 1 cup heavy cream
  • 1/2 cup milk
  • Salt to taste
  • Freshly cracked black pepper to taste

Method
 

  1. Prepare the Corn
  2. Sauté the Onions
  3. Add the Corn
  4. Incorporate the Cream and Milk
  5. Season the Mixture
  6. Simmer and Thicken
  7. Serve Warm