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Juicy Air Fryer Hamburgers: Perfectly Cooked Every Time

Juicy Air Fryer Hamburgers made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound ground beef 80/20
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 4 hamburger buns
  • Optional toppings: cheese lettuce, tomato, pickles, condiments

Method
 

  1. Preheat the air fryer to 375°F.
  2. In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder.
  3. Form the mixture into patties about 1 inch thick.
  4. Lightly spray the air fryer basket with cooking oil.
  5. Place the patties in the air fryer basket without crowding.
  6. Cook the hamburgers for 10-12 minutes, flipping halfway through.
  7. Optional: Add cheese to the patties in the last 2 minutes of cooking.
  8. Remove the burgers and let them rest for a few minutes.
  9. Assemble your burgers with desired toppings and serve.