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Indulgent Roasted Cherry Brownies for Every Occasion

Roasted Cherry Brownies made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 ½ cups pitted fresh cherries
  • 1 cup granulated sugar
  • ½ cup unsweetened cocoa powder
  • ½ cup unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ½ teaspoon salt
  • ½ cup chopped walnuts or pecans optional

Method
 

  1. Preheat your oven and prepare the pan.
  2. Roast the cherries.
  3. Mix the wet ingredients.
  4. Incorporate the eggs one at a time.
  5. Sift in the dry ingredients.
  6. Fold in roasted cherries and nuts if using.
  7. Pour the batter into the prepared pan.
  8. Bake and cool.
  9. Slice and serve.