- 1 pound boneless skinless chicken breasts
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 medium onion diced
- 2 cloves garlic minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- Taco shells or tortillas
- Your favorite toppings e.g., cilantro, avocado, salsa
Prepare the chicken.
Cook the chicken.
Sauté aromatics.
Season the chicken.
Assemble tacos.
Add toppings.
Serve immediately.