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Delightful Hot Onion Souffle Dip for Gatherings

Hot Onion Souffle Dip made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 large onions finely chopped
  • 3 tablespoons butter
  • 1 cup sour cream
  • 1 cup cream cheese softened
  • 1 cup shredded sharp cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon fresh parsley chopped (for garnish)

Method
 

  1. Sauté the onions in butter.
  2. Prepare a mixing bowl and combine cheeses.
  3. Incorporate sour cream and spices.
  4. Add sautéed onions to the mixture.
  5. Transfer to a baking dish.
  6. Bake until golden and bubbly.
  7. Garnish and serve.