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Delightful Fresh Pea Soup Recipe to Brighten Your Day

FRESH PEA SOUP made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 cups fresh peas
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 4 cups vegetable stock
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh mint leaves for garnish

Method
 

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and sauté until translucent, about 5 minutes.
  3. Stir in the minced garlic and cook for an additional minute.
  4. Add the fresh peas and vegetable stock to the pot.
  5. Bring the mixture to a boil, then reduce to a simmer and cook for 10 minutes.
  6. Remove from heat and blend until smooth using an immersion blender.
  7. Season the soup with salt and pepper to taste.
  8. Serve hot, garnished with fresh mint leaves.