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Delicious Orange Chicken for Home Cooks
Orange Chicken made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
2
pounds
boneless
skinless chicken thighs
1
cup
all-purpose flour
1/2
cup
cornstarch
1
teaspoon
baking powder
1/2
teaspoon
salt
1/2
teaspoon
black pepper
2
eggs
beaten
1/4
cup
soy sauce
1/4
cup
orange juice
1/4
cup
sugar
1
tablespoon
rice vinegar
2
teaspoons
grated ginger
2
cloves
garlic
minced
2
tablespoons
vegetable oil
for frying
1
tablespoon
sesame oil
optional
Method
Marinate the chicken.
Prepare the coating.
Heat the oil for frying.
Coat the chicken.
Fry the chicken.
Prepare the sauce.
Thicken the sauce.
Combine chicken and sauce.
Serve immediately.