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Create Your Own Delicious Copycat Cava Bowls

Homemade Copycat Cava Bowls made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 cup cooked quinoa
  • 1 cup cooked chickpeas
  • 1 cup diced cucumber
  • 1 cup cherry tomatoes halved
  • 1/2 cup diced red onion
  • 1/2 cup crumbled feta cheese
  • 1/2 cup tzatziki sauce
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Method
 

  1. Prepare the quinoa.
  2. Cook the chickpeas (if using dried).
  3. Prepare the vegetables.
  4. Assemble the bowls.
  5. Add the tzatziki sauce.
  6. Garnish and serve.