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Balsamic Garlic Grilled Mushroom Skewers for Outdoor Feasts

Balsamic Garlic Grilled Mushroom Skewers made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound of cremini mushrooms
  • 1/4 cup balsamic vinegar
  • 4 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Method
 

  1. Clean the mushrooms and prepare skewers
  2. Mix the marinade ingredients
  3. Add mushrooms to the marinade
  4. Preheat the grill
  5. Skewer the marinated mushrooms
  6. Grill the skewers
  7. Remove from grill and serve