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Bacon-Ranch Spinach Roll-Ups for Perfect Appetizers

Bacon-Ranch Spinach Roll-Ups made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup fresh spinach chopped
  • 8 oz cream cheese softened
  • 1/4 cup ranch dressing
  • 1 cup cooked bacon crumbled
  • 1/2 cup shredded cheddar cheese
  • 4 large tortillas
  • 1/4 cup green onions chopped

Method
 

  1. Prepare the filling by mixing ingredients.
  2. Lay out tortillas and spread filling evenly.
  3. Roll the tortillas tightly.
  4. Wrap and refrigerate.
  5. Slice into pinwheels.
  6. Serve and enjoy.